All Stainless Santoku Knife 170mmThis kitchen knife is crafted in Seki City, Gifu Prefecture, Japan, renowned for its blade making tradition. It features a clam shaped blade (Hamaguri ba), known for its exceptional cutting performance and ability to smoothly slice through ingredients. The knife is well balanced with a comfortable weight, ensuring fatigue free use even during extended periods of cooking. This knife is ideal for delicate tasks such as decorative cutting and precise
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