Baguette PoolishKEY FEATURES: Crafted with authentic French poolish pre fermented dough for deep flavour Part baked in a natural stone oven to lock in freshness and tradition High hydration dough, hand shaped for an artisan rustic look Golden, crispy crust and light, cream coloured aerated crumb Delicate cereal aroma, subtle sourdough notes, and signature flour dusting 290g per baguette, 51cm length ideal for sharing, slicing, or serving whole Convenient frozen
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