Scallops (Atlantic)East Coast Scallops flown in twice a week are great seared saute in oil & butter, baked, poached, sashimi, or spicy scallop hand rolls Wild Atlantic Ocean U 14, 12 14 scallops approx. per lb Dry pack (no brine) RECIPE: Crispy Baked Scallops
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols