AMIRAN - 2018 Otskhanuri SapereLOCATION: ZESTAFONI, IMERETI, GEORGIA WINEMAKER: AMIRAN VEPKHVADZE GRAPE(S): OTSKHANURI SAPERE SOILS: BROWN FOREST SOIL, CARBONIC SUBSTRAIGHT VINIFICATION: 4 WEEKS SKIN MACERATION 18 MONTHS IN CHURI BOTTLED END OF FERMENTATION 1,200 BOTTLES "HEART OF THE MARANI" Deep purple in color, perfumed, floral, animal and earthy. Brightly flavored, juicy and dark, exotic, complex, textured, high acid and dry. This is the signature wine of Amiran Vepkhvadze,
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