KABAJ - 2021 San Lurinz Hydra Pet Nat (Malvazija Cuvée)LOCATION: POD HISO, DOBROVO, RAVAN, GORIKA BRDA, SLOVENIA WINEMAKER: JEAN MICHEL MOREL GRAPE(S): MALVAZIJA 34%, REBULA 33%, ZELENI SAUVIGNON 33% SOILS: ARGILE, MARL, FLYSCH VINIFICATION: COFERMENTATION OF SORTS, STAINLESS STEEL, BOTTLED END OF FERMENTATION 6,000 BOTTLES This is made from the same fruit that is utilized to make Amfora: Zeleni Sauvignon ( Sept 15), Malvazija Istriana (September 21), Rebula (October 1st) spontaneous co fermetnation of
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KABAJ - 2021 San Lurinz Hydra Pet Nat (Malvazija Cuvée)