Medieval Cooking in Today's KitchenRecipes inspired by the Middle Ages, updated for contemporary cooking This cookbook contains 78 recipes for delicious drinks, hearty breads, soups and hors doeuvres, robust entres, and rich desserts that originate from the folkloric foundations of individual cultures throughout Europe and the English Isles in the Middle Ages. These ancient and exotic foods, libations, and flavors take you through history in a festive time machineyour own kitchen! Each
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