itsu Dark Chocolate Corn Cakes 68gNo piece of cake Our corn cakes are popped then topped with the highest quality Italian chocolate. To make the cakes, we take whole corn kernels, salt & oil [nothing else] and pop them under pressure to create light & crunchy discs. To ensure a thick & even coating we float the cakes in melted chocolate before air drying; for the perfect bite, every time. Ingredients Dark Chocolate (60%) (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Soya Lecithin;