Hakka Yellow Rice Wine - 客家黄酒Traditional Handcrafted Health Tonic Cooking wine Ideal for cooking! Especially for postpartum confinement. Ingredients: Water, Glutinous Rice, Salt, Red Koji, Sweet Rice Yeast, and inverted sugar from rice Store in cool and dry place Made In Singapore Net Weight: 800ml Alcohol 14. 8% Shake well before use. Sediment found is caused by fermentation, it is safe for consumption.