Alessi - Breadsticks - Garlic - Case Of 6 - 4.4 OzMade with alessi extra virgin olive oil. The origins of breadsticks date back to 1679 when a baker named brunero antonio, from turin, italy, was faced with the task of developing a brad suitable for the sick child of a king. Through much trial and error, mr. Antonio developed crisp and delicate finger of bread that we recognize today as breadsticks. Our imported alessi breadsticks are made with the same grissine tornesi (turin style) recipe of
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Alessi - Breadsticks - Garlic - Case Of 6 - 4.4 Oz