Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes"Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes has taught me that my backyard is full of free food Way to go, Sergei." John Mackey, CEO of Whole Foods Market In this field guide to foraging wild edible plants, Sergei Boutenko (son of raw food guru Victoria Boutenko) explores the health benefits of wild harvested food, explains how to safely identify trailside weeds, herbs, fruits, and greens
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Wild Edibles: A Practical Guide to Foraging, with Easy Identification of 60 Edible Plants and 67 Recipes