Diego Samuel Bermudez, El Paraíso P02, Colombia | Double Fermentation FSC-8230Location: El Tambo, Cauca Producer Diego Samuel Bermudez Varietal: Castillo Process: Double Fermentation Altitude: 1960 Production Harvest Date: 2025 Cup Score: 86. 5 Cup profile: Crimson grape, nectar like, Ceylon tea, sugarcane, fruit like Diego Samuel has dedicated the last 16 years of his life to growing coffee. He has a deep understanding of the processing and production of high end specialty coffee that is almost unparalleled in the unique