2011 Antinori 'Tignanello,' Toscana IGT*The front label is slightly stained. Tignanello is the name that was given in the 1970s to a new wine produced by the ancient house of Antinori (wine producers since 1385) and takes its name from the Tenuta di Tignanello production area in the town of San Casciano in Val di Pesa. Made in 1971, Tignanello was one of the first red wines produced here without white grapes, and with the cabernet sauvignon and cabernet franc grape varieties. Tignanello is